June 18, 2026 02:02 pm (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
G7 declares war on global drug cartels, unveils major anti-trafficking plan | India, Canada launch security pact talks, target trade deal completion in 2026 | PM Modi flags seafarer safety at G7, calls for secure maritime routes amid Hormuz tensions | Messi makes history with first World Cup hat-trick, equals Klose's all-time record in Argentina's 3-0 win | Tragedy in the skies: Five IAF personnel killed in AN-32 crash in Assam | 'Ask probe officers whether I hid anything': Abhishek Banerjee hits back after pre-dawn police search | Police storm Abhishek Banerjee's house at 3 am tracking aide, Mamata arrives; seizure list says 'NIL' | Big boost for India's security: DRDO successfully tests advanced missile shield | Indian-origin man jailed for 34 years in UK over horrific kidnap, torture and rape case | Mamata's nightmare deepens! Saayoni Ghosh, Dev, Rachana Banerjee among 19 rebel MPs seeking TMC split

Three Kolkata restaurants you cannot miss this Indian Republic Day

| @indiablooms | Jan 25, 2020, at 04:03 pm

Kolkata/IBNS: India celebrates Republic Day with respect and joyous gatherings and restaurants too join in the fun with lavish spreads.

Here are three that you cannot miss.  Note: These are only for January 26.

Hammer, the new avatar of Over The Top (OTT) at The Myx Bar & Kitchen, has curated a special menu, themed on the sentiments that go with the Republic Day -- starters like Rang de Basant Paneer Tikka and Rang Bahar Chicken Tikka, mains such asTiranga Pulao, Tiranga Kulcha, Swadeshi Black Dal and Methi Paneer Lababdar, and the Trio Pastry for dessert.

Pocket pinch: Rs. 1,500 + tax (with alcohol)
For reservations, call:  +917439243082

The Westin Kolkata Rajarhat is offering a special spread at its all-day dining Seasonal Tastes with a brunch buffet called Brunch of Integrity -- featuring a range of Indian regional cuisines, including Goan, South Indian, Punjabi, Kashmiri, Maharashtrian and Gujarati dishes --a Hyderabadi Biryani station, Haleem station, Maharashtrian dabeli and pao bhaji station, to name a few.

Pocket pinch: Rs 1,950 plus tax
For reservations, call: +91 9073323290, + 91 33 40371234

Kava, at the Fairfield By Marriott Kolkata, too will focus on “The Patriotic Journey” this Republic Day traveling across the country and drawing out specialisties such as “Zafrani Pulao” from Kashmir, “Gosht Biryani” from Hyderabad, “Sorshe Diye Maach” (fish in mustard curry) from West Bengal, “Avial” from Kerala, “Aloo Nimona” from Uttar Pradesh, “Kadhi Pakoda” from Gujarat, and “Tomato Pappu” from Tamil Nadu, as well as “Thandai”, “Adrakh ki Shikanji”, “Pista Lassi”, etc.

Pocket pinch: Rs 1,199 per head
For reservations, call:  033 6666 4444

Support Our Journalism

We cannot do without you.. your contribution supports unbiased journalism

IBNS is not driven by any ism- not wokeism, not racism, not skewed secularism, not hyper right-wing or left liberal ideals, nor by any hardline religious beliefs or hyper nationalism. We want to serve you good old objective news, as they are. We do not judge or preach. We let people decide for themselves. We only try to present factual and well-sourced news.

Support objective journalism for a small contribution.